Media Coverage

New faces, longer lines and empty shelves: Ohio's hunger-fighting network is sounding the alarm as it faces unprecedented challenges.

At the Southeast Ohio Foodbank in Logan, Director Rose Frech said with inventory at about 15% of capacity, they're struggling with severe food shortages. That's forced them to make difficult decisions, she said, such as canceling direct mobile food distributions.

"The real heartbreak is people came to rely on us for food for their families," said Frech. "To no longer be available to those folks in need - it's just frankly devastating."

CEO of the West Ohio Food Bank Tommie Harner said at the same time, there's been a spike in the number of people in need of food assistance.

"Many of them are struggling with rising inflation, the cost of fuel, the increased cost of food," said Harner. "And you go to the grocery store and many of the items are not available."

One reason people aren’t getting enough to eat, Hamler-Fugitt said, is that their incomes don’t come close to keeping up with inflation. Since many monthly expenses are fixed, people scrimp on things that aren’t, she said.

“The one area of your budget you can cut is your food budget,” she said.

This Older Americans Month, we urge lawmakers to acknowledge the demographic shifts well underway in states like Ohio and continue to build out sound public policy improvements and investments to support older adults as they strive to age in place with dignity and security.

Every Ohioan deserves to feel well-nourished and to have their basic needs met, from their first year of life to their twilight years.

For three months, Johnathon Gillespie's pride kept him from seeking out a food pantry to stay fed.

The 22-year-old said he got out of the United States Army about a year ago, and not long after got a place with his fiancé, Neleah McDowell, 19, on the Southeast Side. But when their rent went up beyond their means, the couple ended up homeless.

At first, the thought of visiting a food pantry wasn't something Gillespie said he could stomach. But that pride?

When schools shut down in March 2020, nutrition programs stepped up.

The U.S. Department of Agriculture granted seemingly endless waivers for schools to keep students fed — allowing them to feed every child, regardless of the family’s income, and take food off-site, as congregate settings weren’t safe with a largely unknown virus moving through the country.

And in the weeks and months that followed, childhood hunger decreased.

Data released last month from the U.S. Census Bureau’s Household Pulse Survey showed roughly 20 percent of at-risk households with children reported food insecurity in the early weeks of the COVID-19 pandemic. But as those nutrition programs expanded, that number decreased by about 7 percent by last summer.

Eleni Towns, associate director of the No Kid Hungry campaign, said community and school food programs were able to transform to meet the needs brought on by the pandemic.

Federal pandemic waivers took a bite out of child hunger, according to census data, and there are concerns those trends could be reversed when the waivers expire in June.

The policies improved access to school meals through universal free lunch, additional emergency funds for EBT cards, and by giving districts the flexibility to feed kids through mobile delivery and backpack programs.

Katherine Unger, a policy associate with the Children's Defense Fund of Ohio, said more meals were provided to more families during a time of significant need.

"The end of these waivers, in combination with the end of other supports that have helped families meet their basic needs, is just going to put more strain on Ohio families' budgets," she said, "and this comes especially at a time when we are met with rising food costs, rising gas prices."

Census data found that food insecurity among financially insecure households with kids dropped 33% between April 2020 and July 2021. A new bipartisan Senate bill would extend the waivers for another year, after lawmakers didn't do so in the most recent federal spending bill.

Congress also failed to extend advance Child Tax Credit payments after December, which Kimberly LoVano, director of advocacy and public education with the Greater Cleveland Food Bank, said helped families put food on the table.

"The Child Tax Credit was not designed to be a nutrition program, but that is simply what it became," she said ."About 60% of lower-income families used the benefit to purchase groceries, and more than 90% of families used the benefit to pay for things like utilities, rent, clothing, education."

Demand hasn't slowed at food banks and pantries in Ohio and is expected to pick up as inflation rises. LoVano said they're not receiving the federal support needed in the wake of increased costs and supply-chain issues. She called it a perfect storm.